Healthy Tuna Cakes

These may just be one of my favorite recipes. It’s really a no-brainer, basically, a hamburger recipe made with tuna and flaxseed instead of breadcrumbs for that healthy kick.

I decided to have them plain with some arugula and a Greek yogurt “aioli” but after trying them I realize they taste so much like a burger patty that these would go great with whole wheat burger buns.

What you need:

For the patties:

  • 1 canned tuna
  • 2 tbsp of chopped parsley
  • 2 tbsp of minced onion
  • Garlic powder, salt, and pepper
  • 1/2 cup ground flaxseeds
  • 1 egg
  • Lemon juice and zest

For the sauce:

  • 4 tbsp of Greek yogurt
  • Organic ketchup
  • 2 tbsp Worcestershire sauce
  • Garlic powder, salt, and pepper
  • Cilantro a lil bunch chopped
  • Lemon

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