Chia Pudding


Probably the easiest little dessert you can pre-make and have it waiting for your sweet tooth to yell its name. The process is very simple.

You will need:

  • 1.5 cups chia seeds
  • 1 cup almond or coconut milk
  • Sweetener of choice, the amount desired. I use agave nectar and I try not to use too much, but if you like it sweet by all means use however much you want.
  • To top off with your favorite fruit/granola

Mix milk and chia seeds until well incorporated. Refrigerate a few hours until it soaks up and doubles in size. It’ll look gelatine like. Serve and top with your favorite toppings!!!

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